POTATO PIE

Potatoes are rich in carbohydrates and are very healthy diet for all ages.Now can try potato in a very tasty style with cheese.This was the first potato pie I have ever made! It was DELICIOUS!!!!!! I would say it was a winner of a recipe.

INGREDIENTS
1 lb of  boiled potatoes
6 cloves fresh garlic, sliced finely
1 cup of milk
¼ cup of breadcrumbs
3 tablespoons of grated Parmesan cheese
3 tablespoons of butter


PREPARATION
Preheat your oven to 375°F (180°C). Butter a plate and set aside.
Slice potatoes thinly. Place a thin layer of potatoes in the pie plate. Add a layer of garlic, Parmesan and butter. Repeat until the potatoes are all used up. Keep a small amount of butter and Parmesan cheese and set aside.
In medium saucepan heat milk (but do not bring to a boil) and gently pour over the potato pie. Top with breadcrumbs and remaining cheese and butter. Bake for 1 hour, until the potatoes are tender and top has turned golden brown. Slice them into 4-6 pieces and serve it with tomatoes and lettuce.